Table manners

Ever since we were little kids, we have already been taught by our parents the importance of table manners. We were told what we should and should not do at the table. Even until now, we are being constantly reminded, time and time again, to behave ourselves whilst eating. But why can’t we just be ourselves at the table and act in whichever way we like? Who created these rules and should we even conform to it? Well, I guess it’s because table manners speaks about our body language. How we present ourselves while eating shows what kind of person we are and this subsequently and indirectly relates to our style of communication.
Table manners refers to the etiquette used while eating, which may also include the appropriate use of utensils. Different cultures observe different rules for table manners. Many table manners evolved out of practicality. For example, it is generally impolite to put elbows on tables, since doing so creates a risk of tipping over bowls and cups. Each family or group sets its own standards for how strictly these rules are to be enforced. We should never rummage through the dish or pick from the far side for your favorite food as this would be considered bad table manners. We should always pick food that is at the top and nearest to us. Also, when food have been picked up, they should never be put back to the dish.
Guest and elderly should be the ones usually first to start to eat the meal. And the youngest or least senior may serve the eldest and most senior first as a mark of respect. Some families even practise the calling or mentioned of eldest to eat before the start of the meal as a mark of respect. We should never talk having food in our mouths. Different cultures also practise different table manners, as the Japanese would consider slurping alright or even as a sign that the soup is tasty which the Western culture would frown on this. In Chinese cultures, it is very important the younger generation wish/greet the older generation to eat before they indulging in their own meal. In Mandarin, it is ‘chi fan’. Then, there are some cultures or races who do not practise the use of serving spoons while most would.
Therefore, table manners vary from country to country and culture to culture as different ones would practice different styles of table manners. Furthermore, it also shows that one is cultured, refined, and poised.